TACO PIE 
8 inch square pan
2 (8 oz.) pkg. refrigerator biscuits
1 lb. ground turkey
2 tbsp. chopped onion
4 oz. mozzarella cheese
Pepper to taste
2 tbsp. green pepper, chopped
1 (8 oz.) can mushrooms drained
3/4 c. tomato sauce
3/4 c. water
1 pkg. taco seasoning mix

Grease pan. Place biscuits in pan and form a crust. Brown meat, onion and green pepper in skillet. Add tomato sauce, water, mushrooms and taco seasoning, mix well. Pour on crust. Bake at 400 degrees for 15 minutes. Put cheese on top.

 

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