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BRAN BREAD | |
1/2 c. sugar 1 tbsp. butter 1 egg 1 c. sour milk or buttermilk 1 c. Bran Buds or All Bran 1 c. white flour 1 tsp. baking soda 1 tsp. salt Mix all ingredients well. Bake at 400 degrees for 30 minutes. Makes 1 loaf. Grease loaf pan. |
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