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FRENCH COCOA BALLS | |
1/2 c. unsweetened cocoa 2 c. sifted confectioners' sugar 1/2 c. sweetened condensed milk 1 1/2 tsp. vanilla Dash salt 1/2 c. finely chopped walnuts Combine cocoa, sugar, milk, vanilla and salt in mixing bowl. Knead with hands until mixture is smooth. Roll into small balls; roll in chopped nuts. (Before rolling moisten palms with a few drops of water to help nuts stick). Place on tray to dry. Makes 3 dozen. |
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