JELLO ROLLS 
2 loaves frozen bread
1 (3 oz.) pkg. Jello (raspberry or strawberry)
1/2 c. sugar
1/2 c. brown sugar
1/2 c. chopped nuts
1 tsp. cinnamon
1/4 c. butter

Grease a 13"x9" pan and cut each loaf into about 32 pieces. Roll in balls and put in pan. Sprinkle remaining ingredients on top. Top with butter in small chunks. Let raise. Bake at 350 degrees for 25 to 30 minutes.

 

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