Results 1 - 10 of 30 for corned beef quiche

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Preheat oven to 350 degrees. ... pie pan or quiche pan. Sprinkle cheese and flour ... until egg mixture is set. Garnish with green pepper rings.

Crumble corned beef in bottom of pie shells ... 375 degrees for 40 minutes or until firm. If you add 1 egg and a little more milk it will make 2.

Combine corned beef and onion; use to line ... only 1 1/2 cups corned beef in bottom layer. Bake at 350 degrees for 50 minutes. Serves 6 to 8.

Bake pie shell 7 minutes ... 325 degrees, crumble corned beef hash in pie shell. Sprinkle ... minutes or until set. Cool 20 minutes before serving.

Bake the pie shell at ... degrees. Crumble the corned beef into pie shell. Top with ... set. Cool for 25 minutes before serving. Makes 4 servings.



Saute onion in hot fat; stir in remaining ingredients. Cover and cook 6 to 8 minutes. Serves 4.

In a medium skillet, combine ground beef, onion, green chiles (reserve ... To serve, garnish quiche with guacamole, corn chips, chopped tomato and shredded lettuce. Makes 6 servings.

8. QUICHE
Brown ground beef with chopped onion. Drain grease. ... Miracle Whip, milk, corn starch and cheese. Pour into pie shells. Bake for 45 minutes at 350.

Heat oven to 375 degrees. Mix corned beef hash, flour and 2 eggs ... (At this point, quiche can be refrigerated up to ... salsa for the red pepper.

Brown meat. Drain fat. Combine mayo, milk, eggs and corn starch. Blend until smooth. Stir ... inserted in center comes out clean. Serves 6 to 8.

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