2 c. flour
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
1 1/4 c. applesauce
1 1/2 tsp. baking soda
1/2 c. butter
1 c. sugar (less if applesauce is sweetened)
1/2 c. evaporated milk
1/2 c. nuts (opt.)
1/2 c. raisins (opt.)

In small bowl combine flour, cinnamon, nutmeg and salt. In separate bowl combine applesauce and baking soda. In large mixing bowl cream butter, gradually add sugar, beating until fluffy. Add half the flour mixture. Beat in evaporated milk and applesauce mixture. Mix in remaining flour mixture and blend well. Stir in nuts and raisins if desired. Pour into 13"x9" baking pan. Bake 30 to 35 minutes. Can be topped with Cool Whip.