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BAKED CRAB MEAT AND SHRIMP | |
1 med. green pepper, chopped 1 med. onion, chopped 1 c. chopped celery 1 (6 1/2 oz.) can crab meat, flaked 1 (6 1/2 or 7 oz.) can shrimp, cleaned 1/2 tsp. salt Dash pepper 1 tsp. Worcestershire sauce 1 c. mayonnaise 1 c. buttered crumbs Combine all ingredients except crumbs. Place in individual sea shells or in a greased casserole dish. Sprinkle with buttered crumbs and bake at 350 degrees for about 30 minutes. Yield: 8 servings. |
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