2 bunches spinach
1/2 c. bacon bits
1 c. toasted almonds, sliced
Chopped green onion
2 c. bean sprouts
1 c. water chestnuts

DRESSING:

1/2 c. catsup
1/2 c. sugar
1/2 c. salad oil
1/4 c. vinegar
Salt and pepper

Mix well and pour over salad just before serving.