Results 1 - 10 of 66 for peach cherry jello

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Dissolve Jello in boiling water. Add liquor in place of cold water. Pour into small plastic cups. Place in refrigerator until set.

Use a glass pyrex dish 9 x 13 or larger. Mix black cherry Jello, 3/4 cup hot water, ... water and milk mixtures until all 7 layers are complete.

3. JAM
Let fruit and sugar set for one hour. Then boil ten minutes. Add Jello and boil two minutes. Put in jars.

In a large bowl, mix fruit. Add boxes of jello. Mix well. Chill and serve.

Bake white cake to package ... on rack. Mix Jello to package directions. Spoon hot ... fruit on top of cake. Serve. Store leftover in refrigerator.



Use large glass (gallon) jar. Do not close tight. Make starter before mixing cake. Mix the above well, add: Mix well, bake in Bunt pan for ...

Dissolve Jello. Add to hot Jello ... thickened Mix all into Jello mixture. Mix these two together and fold into above mixture; pour into oiled mold.

Dissolve gelatin in boiling water. ... stiff. Fold in peach mixture. Sprinkle 1 cup crumbs ... slices, if desired. Top with dab of whipped cream.

Lay slices of angel food ... cake. Pour red Jello over cake until it is ... Jello, let firm up. Spread Cool Whip over pudding. Keep in refrigerator.

In a large bowl stir jello and boiling water until dissolved. ... least 4 hours. If desired, serve in a watermelon shell. Makes 1 1/2 gallons.

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