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LEE'S BREAD AND BUTTER PICKLES | |
4 qts. thinly sliced cucumbers 8 sm. white onions or 3 lg. cooking onions, sliced 2 green peppers, chopped 1/2 c. canning salt SYRUP: 4 1/2 c. sugar 1 1/2 tsp. turmeric 1/2 tsp. cloves 2 tbsp. mustard seed 1 tsp. celery seed 4 c. white vinegar Heat syrup and vegetables. |
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