1 pkg. fajitas dry mix
1 lg. green pepper, sliced in strips
2 lg. tomatoes, cut in thin wedges
2 tbsp. salad oil
Soft flour taco shells
1 lb. sirloin or round steak, cut in very thin strips

In skillet saute pepper in salad oil. Add fajita mix - follow directions on back of package. Add steak - cook until tender. Add tomatoes - simmer. Serve on warmed tortilla shells. Excellent!!