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PIZZA CASSEROLE | |
1 lb. ground beef 1 med. onion 1 lg. (32 oz.) Ragu 1 (15 oz.) herb sauce 1 lb. spaghetti 8 oz. pkg. Mozzarella cheese 8 oz. pkg. Provolone cheese Italian seasoning, oregano, garlic Salt and pepper (season to taste with these spices) In a large dish, layer the sauce, meat mixture and cheese using one cheese one time and the other. Cover, bake at 350 degrees for 1 hour and 10 minutes. |
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