My family has been making this for about 45 years. The original recipe was is Womans Day magazine back then and mom made. So easy and delicious. We call it Good Chicken. Over the years I've done things like add fresh or canned fruit, apples, pears, grapes, peaches and then covered it with the sauce.The fruit turns into a great side dish. I also pour some of it over drained brown ground beef and serve like sloppy joe or over rice or noodles. totally awesome. This recipe should have been #1 on this site. Better the next day !!!!!!