PECAN FINGERS 
1 1/2 sticks butter
4 tbsp. powdered sugar
1 tbsp. ice water
1 c. chopped pecans
Pinch of salt
1 tsp. vanilla flavoring
2 c. sifted flour

Sift flour, sugar and salt together. Cut in butter. Add the remaining ingredients and mix well. Shape into "fingers". Place on greased cookie sheet. Bake for 25 minutes at 375 degrees. Remove from cookie sheet and roll in powdered sugar.

 

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