1 lg. head cabbage, grated
2 lg. carrots, grated
1 lg. onion, grated
1/2 c. green pickle relish
Mayonnaise
Mustard
Vinegar
Suga r

Combine cabbage, carrots, onion, pickle relish. Moisten as wished with mayonnaise. Add vinegar, sugar, and mustard to taste. Chill well.