STRAWBERRY FREEZER JELLY 
3 c. berries (mash & measure in blender)
6 c. sugar
1 box Sure Jell
3/4 c. water

Mix berries with sugar. Set aside. Combine 3/4 cup water and sure jell in pan. Boil 1 minute, stirring constantly. Stir Sure Jell into berries, stirring 3 minutes. Do not cool. Pour in small jars, cover with lids and let set 24 hours. Store in freezer. Baby food jars are excellent.

 

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