ORIENTAL CHICKEN 
1 tbsp. soy sauce
2 tbsp. sake
1 tbsp. vinegar
2 tbsp. sugar
2 tbsp. water

MARINATE:

Debone chicken, bite size
Ginger powder
Sake
Salt

In large bowl, crack 1 egg in chicken. Mix 3 tablespoons cornstarch and 3 tablespoons flour and deep fry.

In fry pan, heat 1 tablespoon sesame oil, add red chili peppers, 2 slices ginger, 1 garlic, 2 green onions and fry. Add sauce and boil. Add fried chicken and heat.

 

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