1 c. sugar
1/2 c. white syrup
1/4 c. butter, melted
3 eggs, well beaten
1/2 tsp. salt
1 tsp. vanilla
1 pkg. pecan pieces
2 unbaked pie shells

Combine sugar, syrup and butter. Add beaten eggs, salt, vanilla and nut pieces. Pour into pie shells and bake at 370 degrees for 35 to 40 minutes.