9 med. eggs
1 can condensed milk
1 can evaporated milk
1/2 pt. heavy cream (whipping cream)
1 pt. half and half
2 tbsp. vanilla extract
1/2 tsp. salt
3 c. sugar
1 pt. whole milk

Mix ingredients thoroughly in a large mixing bowl. After mixing, pour contents into a 6 quart ice cream freezer and mix until frozen. For chocolate, just add Hershey's syrup as desired. Fresh or frozen fruit can be added for strawberry, peach, etc.