Angel Food loaf cake
1 can sweetened condensed milk
2/3 c. lemon juice
1/2 c. sugar
12 oz. Cool Whip
Coconut for topping

Cut loaf cake in 8 lengthwise slices. Put half of slices in bottom of cake pan. Mix 1 can sweetened condensed milk with lemon juice and sugar. Fold Cool Whip into lemon mixture. Put half on top of angel food and place layer of angel food. Top with rest of lemon mixture. Top with coconut. Freezes well.