1 pkg. family size brownie mix
1 (8 oz.) pkg. cream cheese
1/3 c. sugar
1 egg
1/2 tsp. vanilla

Prepare brownie mix as directed on package. In small mixing bowl combine softened cream cheese and sugar until well blended. Blend in egg and vanilla. Reserve 1 cup brownie batter; spread remaining batter into bottom of greased 9"x13" baking pan. Cover with cream cheese. Spoon on reserved batter. Cut through batter several times with knife for marbled effect. Bake at 350 degrees for 35 to 40 minutes. Cool.