1 pkg. family-size brownie mix
2 (8 oz.) cream cheese
1 c. sugar
1 tsp. vanilla
1/2 c. nuts

Mix brownies according to instructions on box. Put 3/4 batter in greased and floured pan.

Mix softened cream cheese, sugar, vanilla and nuts. Pour over brownie batter. Put remaining batter on top and swirl for marbled effect. Bake 30 to 35 minutes at 350 degrees.