FRUITY PUNCH 
2/3 c. sugar
2 c. water
2 tbsp. lemon juice
2 cans (qts.) not frozen orange juice
1 can ((48 oz.) pineapple or grapefruit juice
4 qts. 7-Up or ginger ale
3 or 4 bananas (mashed)
1 pt. strawberries

Heat sugar and water until sugar dissolves. Cool. Add remaining ingredients (except 7-Up, bananas and strawberries) and mix well. Freeze overnight. Thaw mixture until slushy and add 7-Up, bananas and strawberries to serve. Serves 50.

 

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