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Results 1 - 10 of 20 for raspberry creme pie
Mix all together and pour into pie shells. Can be made with any fruit.
2. CREME BRULEE
Cook pudding according to package ... dish or 10" pie plate; chill until firm. When ... Note: May also be prepared in individual baking dishes.
Preheat oven to 425 degrees. ... and line the pie pan; leave edges untrimmed. Spoon ... golden brown and filling is bubbling. 6 to 8 portions.
Mix cream cheese and marshmallow creme at medium speed with electric ... onto bottom and sides of 9-inch pie plate. Prepare filling as directed.
Dissolve sugar and gelatin in ... for pudding, using raspberry juice as part of liquid. ... of cream and spooning topping over it. Serves 10-12.
Combine cream cheese and Marshmallow Creme, mixing at medium speed ... sherbet; mix well. Fold in whipped topping. Pour into crust; freeze until firm.
Combine cream cheese and marshmallow creme, beating at medium speed ... Fold in whipped cream and almonds. Pour into pie crust. Freeze until firm.
Mix flour, butter, salt, sugar, ... powder as for pie crust. Beat egg yolks in ... cooled pastry. Sprinkle with coconut and nuts over top. Chill.
FOR CRUST: Butter a 9" pie pan. Coarsely chop the almonds ... and stir in creme de cacao, vanilla and almond ... raspberries. Makes 8 to 10 servings.
Combine cream cheese and marshmallow creme until well blended. Add sherbet and mix well. Fold in Cool Whip. Pour in crust and freeze until firm.
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