4-1/2 tablespoons tarragon vinegar
6-1/2 tablespoons vegetable oil
3/4 cup chopped onion
2-1/2 cups miracle whip (reg. or fat free)
1 cup sugar
2 carrots, peeled
2 medium-large heads of cabbage

Mix oil and onions, add sugar and Tarragon Vinegar. Fold in Miracle Whip.

Do not substitute Tarragon Vinegar with plain vinegar.

The Tarragon is the secret seasoning. Best if made the night before serving so the flavors all blend well. Will keep a long time in refrigerator.