BBQ BEEF BURGERS 
Empty into saucepan:

Add: 1 tbsp. vinegar 4 tbsp. sugar 1/2 c. water 1 tsp. salt 1/4 tsp. pepper 1/4 tsp. paprika

Mix and place over low heat. Cover and simmer 15 minutes. Brown 2 pounds ground beef. Salt and pepper to taste. Chop a small onion and add it to the brown beef. Cook until the onion is clear. Add BBQ sauce and cover. Let simmer 15 minutes or until ready to serve.

 

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