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APPLE COFFEE CAKE | |
1 pkg. yellow cake mix 3 eggs 1 can apple pie filling 1/2 c. butter 1/2 c. powdered sugar 1 c. flour Combine cake mix, eggs and pie filling. Mix until moistened. Divide half the batter between 2 greased and floured bread pans. Mix butter, sugar and flour until crumbly. Sprinkle about 1 cup over dough in each pan. Divide remaining batter between pans. Top with remaining mixture. Bake at 350 degrees for 50 minutes. |
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