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OAT 'N' CRUNCH BROWNIES | |
1 (21.5 oz.) pkg. fudge brownie mix 1/2 c. chopped pecans 1/3 c. quick cooking oats, uncooked 1/4 c. firmly packed brown sugar 1/3 tsp. ground cinnamon 1 tbsp. butter, melted 3/4 c. candy coated chocolate pieces Grease bottom of a 13x9x2 inch pan. Prepare brownie mix according to package directions; spoon into prepared pan. Combine pecans, oat, brown sugar and cinnamon; stir in butter. Stir in candy; sprinkle over batter. Bake at 350 for 35 minutes. Let cool and cut into squares. |
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