6 chicken breasts, skinned and boned
2 tbsp. butter
1/2 c. grated Parmesan cheese
1/4 c. dry bread crumbs
1 tsp. EACH dried oregano leaves and parsley flakes
1/4 tsp. EACH paprika, salt and pepper

Heat oven to 400°F. Spray a 15x10x1 inch baking pan with no stick cooking spray. Stir together the Parmesan cheese, bread crumbs and herbs and spices. Dip chicken in butter, then coat with the Parmesan cheese mixture. Place in prepared pan and bake 20-25 minutes, or until tender.

Serves 6.