1 pkg. brownie mix or make your own
1/2 c. butterscotch chips
1/2 c. walnuts or pecans, chopped
1/4 c. butter
1/2 c. brown sugar, firmly packed
1 c. coconut

Recipe is for 8 x 8 inch pan of brownies, double if using 9 x 13 inch pan. Prepare brownies mix according to box or recipe. Stir in butterscotch chips and nuts. Bake according to directions. When brownies are done, remove from oven and turn on broiler. Combine melted butter, brown sugar and coconut in bowl. Spread on brownies. Place pan 6 inches from broiler and broil 2 to 3 minutes or until top is melted and golden brown. Serve warm or at room temperature.