2 c. grape juice
1 tbsp. lemon juice
1/2 c. sugar
1/3 c. flour
3 egg yolks, beaten

Mix grape juice and lemon juice; bring to a boil. Remove from heat. Stir sugar and flour into mixture; blend. Stir in egg yolks; simmer 3 minutes. Cool and put into a baked pie crust.

GIANT MERINGUE:

3 beaten egg whites, water, sugar
1/2 tsp. baking powder