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CHEESY SPINACH CASSEROLE | |
2 (12 oz.) sm. curd cottage cheese 6 eggs 1 c. cheddar cheese, cubed (or your choice) 2 (10 oz.) pkgs. frozen chopped spinach, thawed 6 tbsp. flour 1/2 c. cold butter, cubed In 4 quart bowl mix all ingredients thoroughly in order given. Place in greased 2 1/2 quart casserole. Top with your choice of crushed chips, croutons, chow mein noodles, crackers or whatever. Bake 1 hour at 350 degrees. |
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