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SAUSAGE BALLS | |
1 lb. hot sausage 2 c. sharp Cheddar cheese, shredded 2 c. baking mix (like Bisquick) 2 tbsp. grated onion 1 tsp. poultry seasoning Combine all ingredients; mix well. Roll into 1-inch balls. Place on ungreased baking sheet. Bake at 400°FF for about 15 to 20 minutes. Drain and serve. Makes about 3 dozen. |
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