1 lb. cooked beef
15-1/2 oz. jar spaghetti sauce
2 eggs
1-1/2 c. cream cottage cheese
1/2 c. grated Parmesan cheese
1/2 tsp. basil
1/2 tsp. oregano
1-1/2 c. shredded Swiss cheese

Mix together eggs, cottage cheese, Parmesan cheese, basil and oregano. Place 3 uncooked noodles in dish. Spread 1/3 meat, top with cottage cheese mixture, 1/3 of sauce, and 1/4 cup Swiss cheese. Repeat 3 times and end with meat sauce. Pour 1 cup boiling water around edge. Cover with foil. Cook 1 hour uncovered. Sprinkle with 2 tablespoons extra Parmesan.