1/2 lb. bacon, cooked crisp and crumbled
1 lb. fresh broccoli florets
2 c. whole red seedless grapes
1 c. red onion, chopped finely
1/2 c. sunflower seeds, roasted and salted (Planters)

DRESSING:

1 c. mayonnaise
2 tbsp. red wine vinegar
1/2 c. sugar

Mix dressing ingredients and toss lightly over first set of ingredients.