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Results 1 - 10 of 62 for dijon pork tenderloin
Preheat the oven to 375°F. ... heat. Add the pork to the pan and cook, ... mustard. Serve sliced tenderloins with the maple Dijon mayonnaise.
Place pork tenderloins so that the small end ... Reduce sauce slightly and pour over pork. Garnish with parsley and slice thinly to serve. Serves 4.
Place pork tenderloin in Crock-Pot. Mix remaining ingredients and pour over roast. Cook on LOW for 4 1/2 to 5 hours. Serve over risotto rice.
Place pork tenderloin in Crock-Pot. Mix remaining ingredients and pour over roast. Cook on LOW for 4 1/2 to 5 hours. Serve over risotto rice.
Cut pork crosswise and flatten with palm ... with garlic salt, pepper, and set aside. Mix yogurt, dill and mustard. Serve with pork. Serves 4.
There's no need to cook pork until it's dry and unappetizing. ... stirring, until thickened, 1 or 2 minutes. Serve with mustard sauce over the pork.
Preheat oven to 350 degrees. Slice pork tenderloin into serving-sized pieces. Coat pork with Dijon mustard and saute in butter ... degrees for 45 minutes.
Mix butter, thyme, crushed bay leaves and Dijon mustard. Rub Kitchen Bouquet over ... small slits in pork and insert small slices of ... Baste twice during cooking.
Preheat oven to 350 degrees. Rub pork tenderloin with ground ginger and place ... French bread and mustard and kiwi fruit and mandarin oranges.
Split the tenderloin lengthwise without cutting through and ... lay across the pork at a 45-degree angle. Roll ... and tie about every 4 inches.
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