1 med. onion, chopped
1 sm. green pepper, chopped
1 tbsp. butter
1 lb. ground chuck
1 (8 oz.) can tomato sauce
1 lb. can pork and beans

Saute onions and green pepper in butter. Brown ground beef in the above, siphon off extra grease. Add tomato sauce and bring to a simmer. Add pork and beans. Heat through and serve.