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ZUCCHINI CASSEROLE | |
3 cups zucchini, chopped medium fine (no need to remove skin) 2 cups carrots, chopped medium fine 1/2 cup onion, diced 1 can Cream Of Chicken soup 1/2 cup sour cream 1/2 cup shredded cheddar cheese 6 tbsp. vegetable oil 1 box chicken flavor Stove Top Stuffing mix Combine all ingredients in a large bowl. (Stuffing mix and seasoning are added dry.) Transfer into baking dish sprayed with non stick cooking spray. Bake at 350°F for 35-45 minutes. Submitted by: d. erin |
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