IMPOSSIBLE CHOCOLATE PIE 
4 whole eggs, beaten
1 c. sugar
1/2 c. Bisquick
1/2 stick butter, melted
4 tbsp. cocoa
1 tsp. vanilla
2 c. milk

Mix together the first five ingredients. Add vanilla and milk. Grease 9 inch pie pan. Bake at 375 degrees for 30 minutes.

Note: 1 cup coconut may be substituted for cocoa.

 

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