2 lb. ground beef or ground turkey
5 3/4 c. tomato juice
1 can stewed tomatoes
2 tsp. basil
2 tsp. oregano
Salt and pepper, to taste
2 tbsp. dried onion flakes
1 c. mushrooms
1 bay leaf
1 tbsp. Worcestershire sauce
1 c. carrots
2 c. diced cabbage

Brown meat and drain. Put all ingredients in pot and simmer for 2 hours.