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GRANDMA'S HOMEMADE DUMPLINGS | |
1 c. sifted flour (sift then measure) 3/4 tsp. salt 1 1/2 tsp. baking powder 1 egg 1/3 c. milk Mix together flour, salt and baking powder. In a separate bowl combine egg and milk. Add a little at a time to mixture in first bowl. Drop from a teaspoon into broth. Cook 10-12 minutes in a covered dish. |
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