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VANILLA ALMOND COFFEE | |
1/3 cup ground coffee 1 teaspoon vanilla extract 1/2 teaspoon almond extract 1/4 teaspoon anise seeds Place coffee in a blender or food processor fitted with a steel blade. In cup, combine remaining ingredients. WIth processor runnin, add flavorings. Stop and scrape sides of container with spatula. Process 10 seconds longer. Store in refrigerator. Yield: mix for eight 6 ounce servings. |
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