CANDY TURTLES 
1 lb. Kraft caramels
1/4 c. whipping cream
8 oz. chopped walnuts
8 squares of semi-sweet chocolate

Melt caramels and cream in double boiler. Add nuts. Drop by teaspoon on buttered cookie sheet. Let stand an hour. Melt chocolate and pour over caramels.

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“CANDY TURTLES”

 

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