2 pkgs. crescent rolls
2 (8 oz.) pkgs. cream cheese
1 pkg. HIDDEN VALLEY® (Original) Ranch Dressing
1 c. mayonnaise
Chopped vegetables (broccoli, olives, celery, cauliflower, cucumber, tomato, onion, pepper, etc.)

Separate rolls into rectangles. Line a pizza pan, 15x10, with dough. Stretch up side of pan. Bake according to directions.

Mix cream cheese, dressing and mayonnaise with hand mixer. Sprinkle chopped vegetables over cheese layer.