2 1/4 c. flour
2 tsp. baking soda
1 tsp. salt
1 c. brown sugar
2 eggs
1 can fruit cocktail, undrained
1/2 c. chocolate chips
1/2 c. nuts
1/2 tsp. vanilla
1/4 c. butter

Mix dry ingredients, add remaining. After thoroughly mixed pour into a greased and floured cake pan. Bake at 350 degrees for 35-40 minutes.