5 lbs. hamburger meat
1 (1.5 oz.) box chili powder
1/3 box poultry seasoning
2 tbsp. whole oregano
1 tbsp. garlic powder
1/4 c. Worcestershire sauce
1 gal. tomato sauce
2 tbsp. vinegar
2-3 lg. onions
Salt and pepper
1 gal. water

Crumble hamburger into water, add other ingredients EXCEPT TOMATO SAUCE. Cook on low until hamburger meat is done 1-2 hours. Then add tomato sauce. Season to taste, cook on low 8-10 hours. The longer the better.