Stuffed Pork Loin Roast - Recipes

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Results 1 - 10 of 41 for stuffed pork loin roast

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1. STUFFED PORK TENDERLOIN

Impress your guests with this over-the-top rendition of stuffed pork loin. A symphony of flavors ... inside of the roast with rosemary, basil and oregano. ... cutting into 2 slices.

2. ROAST LOIN OF PORK STUFFED WITH APRICOTS AND PRUNES

In small bowl, combine raisins, ... salt and pepper. Roast 25-30 minutes, or unbl meat ... before cutting into 1/2-inch slices. Serving Size: 8

3. ROAST PORK LOIN STUFFED WITH CHUTNEY

Set oven at 350 degrees. Cut the fat from the loin leaving a little for flavor. ... tenderizer to pound pork (lightly). Top this with a ... fruit as a garnish.

4. ROAST PORK LOIN WITH SPICY CHEDDAR STUFFED JALEPENO PEPPER

STUFFED JALEPENO PEPPER: In a small ... DISH PRESENTATION: Sliced pork should be fanned out at ... juice of salsa hits the plate for the pork.

5. ROAST PORK LOIN WITH SAVORY STUFFING

Heat oven to 325 degrees. ... stuffing ingredients. Untie roast, separate halves. Spread stuffing ... skewers - secure stuffed roast well on all sides ... 8 to 10 servings.

6. BEEF STUFFED PORK ROAST

To butterfly loin, split meat lengthwise almost ... shallow roasting pan. Roast uncovered in 325°F oven for ... roasting. Makes 6 to 8 servings.

7. EDIE'S MAN - CATCHING DINNER

Melt butter in a large ... wrap. Top open roast with stuffing mixture, mounding slightly ... browned and internal temperature reads 155-160°F.

8. STUFFED PORK ROAST

Cook sausage until lightly pink; ... set aside. Separate pork into 2 pieces and sprinkle ... and coriander. Place roast in a lightly greased shallow ... grapes. Yield 10-12 servings.

9. SAUSAGE STUFFED PORK ROAST

Have butcher cut pockets in roast (about 6). Brown sausage and ... 170 degrees. Heat remaining stuffing in covered dish during last 30 minutes.

10. ROAST PORK WITH ONION STUFFING

Rub roast with oil and sprinkle evenly ... of water into pan drippings along with corn starch. Cook stirring until thickened. Season to taste.

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