Seafood Stew - Recipes

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Results 1 - 10 of 47 for seafood stew

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1. MARYLAND SEAFOOD STEW

NOTE: This stew has the richest flavor when ... to prepare a seafood broth. In a pinch, substitute ... Makes 5 to 6 quarts. Recipe may be doubled.

2. SEAFOOD STEW

1. Clean the clams. Bring ... Mix in the seafood broth and continue simmering, covered, ... 7. Transfer the stew to a serving bowl and ... 2-3 people. Serves 6.

3. FLORIDA SEAFOOD STEW

Heat olive oil in heavy ... carefully transfer cooked seafood to a heated serving platter, ... Arrange slices of garlic toast around the platter.

4. SEAFOOD STEW

Use large skillet over medium ... with chopped parsley. This stew is especially good with toasted garlic bread sprinkled with Parmesan cheese.

5. CHARLIE'S SEAFOOD STEW

1. Cook crabs and lobster 10 minutes in preboiled water. 2. Cut fish into 1 inch pieces. 3. Peel potatoes and cut into 1/2 inch pieces. 4. ...

6. SEAFOOD STEW

Saute onion and celery in butter or oil. Add seafood, reserving shrimp for last. ... to taste. Simmer until seafood is cooked. Serve over rice.

7. SEAFOOD STEW

Heat olive oil in large pan and saute the garlic, onion, carrot, celery and green pepper. Add tomatoes, tomato juice, wine or water, basil ...

8. SEAFOOD STEW

On hour before serving: Cook mushrooms over medium heat in 2 tablespoons hot salad oil until golden brown. Remove mushrooms and set aside. ...

9. SEAFOOD STEW

Cut halibut, sole and red snapper into bite-sized pieces. Peel shrimp. Fry bacon in large saucepan. Add onion, garlic, celery and green ...

10. SEAFOOD STEW

Cut halibut, sole & snapper into bite-sized pieces. Peel shrimp. Fry bacon in a large saucepan. Add onion, garlic, celery and green pepper. ...

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