1 (8 count) pkg. crescent rolls
1 lb. sausage
5 eggs
1/4 c. milk
1/4 tsp. salt
1/8 tsp. pepper
1 c. frozen hash browns, thawed
1 c. shredded Cheddar cheese
2 tbsp. Parmesan cheese

Separate dough into triangles and arrange on 12 inch pizza pan to form crust. Seal edges. Brown sausage and drain. Combine eggs, milk, salt and pepper; beat until smooth. Layer sausage, potatoes, and Cheddar cheese on crust. Pour egg mixture over layers. Sprinkle with Parmesan cheese. Bake at 375 degrees for 25 to 30 minutes or until set. Yield: 6 to 8 servings.