2 tbsp. green onions, minced
1/2 tsp. dry mustard
1/4 tsp. oregano
1/8 tsp. crushed red pepper
Freshly ground black pepper
1/4 c. lime juice
1/4 c. lemon juice
1 tbsp. honey
4 tbsp. vegetable oil
1 clove garlic, minced
1 lb. turkey breast, 1 inch squares
8 sm. onions
8 med. fresh mushrooms
1 green or red bell peppers

In a large mixing bowl, mix together the first 10 ingredients. Add turkey chunks and marinate in refrigerator about 8 hours. Remove turkey, reserve marinade. Alternately skewer turkey, onions, mushrooms, and pepper. Brush grill with marinade. Turn skewers frequently while grilling, about 5 minutes. Serves 4.